Senior Sous Chef

Castleknock Hotel, Porterstown Road, Castleknock, Dublin 15, D15 WNR7Castleknock Hotel is an award-winning 4 Star hotel in Castleknock, Dublin 15. Our Hotel comprises of 190 bedrooms, Tonic Health Club, The Spa, 22 Bar and Restaurant, Earth & Vine Restaurant, Limetree Bar and extensive Conference & Banqueting facilities.   We are part of the FBD Hotels and Resorts group.  At Castleknock Hotel we are guided by our Core Values - Think About The Guest, Be Respectful, Work As One, Be The Best and Own It and Deliver it. In this every changing, fast-paced Hospitality Industry we believe that we have what it takes as one team to deliver an exceptional level of guest service. In 2024 we have received many awards for our level of guest services and are most proud of these. We are a Failte Ireland Outstanding Excellence Employer and are a Best Place to Work in Hospitality as awarded by Great Place to Work.  We are seeking a passionate and talented Senior Sous Chef to join our team. An immediate start is required to ensure full menu and operational training before the party season commences.Please note: The hotel is accessible by the no. 37 bus or a train to Coolmine station. Your own transport would be an advantage but not essential. Your own uniforms will be required also.Unfortunately, we are not in a position to offer any staff accommodation, or visa sponsorship. We look forward to hearing from Experienced, hard working individuals who wish to work alongside a talented team throughout the business. What we require from our applicants: At least 4 years Supervisory experience in a busy kitchen with high volume coversThe ability to engage well with team members to provide a consistently high standard of food  A high level of HACCP knowledge - Level 2 qualification in Food Safety  The ability to adapt to change and work well under pressureOutgoing and friendly personalityHave a professional image at all times in line with the Kitchen and Hotel standardsBe committed to the team Be flexible with working hours (must be available for weekends and early starts)What do we have to offer our Team:Competitive rates of payComplimentary Meals in our canteenEmployee Discounts for FBD Hotels and ResortsCycle to work schemeEmployee Recognition AwardsFree ParkingEmployee membership at Tonic Health ClubContinuous training & development opportunitiesIf you would like the opportunity to join our dynamic, progressive and committed Team, please send us your CV.