We are currently recruiting a Chef De Partie to work at The Kingsley. The fast paced environment and dynamic kitchen, run by the renowned Executive Chef Tim Daly, is innovative and creative with a professional team of chefs. Retention of his team and work life balance along with encouraging hard work and creativity are the core leadership values of the Chef. Requirements:Chef Qualification2-4 years previous experience in a similar background and roleHACCP Knowledge and TrainingCertification from a recognised bodyBasic Computers and Fluent EnglishAbility to work across all services breakfast, lunch and dinnerFlexibility to work across all disciplines within the KitchenPreparation for all servicesStaff Benefits Include:Discount on Dining options of up to 50%Reduction of accommodation for family and friendsDiscount for Spa treatments and productsFree use of Pool and GymStaff Dining FacilitiesStaff ParkingStaff Appreciation EventsCompany Funded Educational Programmes
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