We have a fantastic opportunity for a Chef de Partie to join our culinary team here at Whites of Wexford The Ideal candidate will have:Minimum of 2-3 years relevant experience as a Chef de Partie.Recognised qualification and experience of managing and implementing a HACCP system.Display excellence in food preparation and service.Experience of menu design and implementation and food costings.Be standards driven.Driven and enthusiastic to achieve excellence.Excellent Communication and Interpersonal skills.Honest, reliable, flexible, and hardworking.In return, we also offer excellent employee benefits including:Staff Discounts on accommodation in our Sister PropertiesComplementary Health Club and Pool MembershipComplimentary Golf in Druids HeathBike to work schemeFree parkingMeals during shifts & Healthy SnacksEmployee Referral BonusMust live in Ireland and have the legal right to work.
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